Marion’s Kitchen Beef Recipes | Marion's Kitchen (2024)

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All our favourite Marion’s Kitchen beef recipes, from steak night (and date night) dinners to sauce-y, bouncy beef noodles and super-tender stir-fries. Looking for some weeknight dinners? Our quick and easy ways with beef mince are also perfect for both speedy and satisfying meals.

Northern Chinese Beef Dumplings

Beef Nasi Goreng

Beef Bulgogi Lettuce Cups

Marion’s Best Lasagne

Crying Tiger Buttered Steak

Marion’s Best Meat Pie

Marion’s Best Beef Stroganoff

San Choy Bow Meatball Lettuce Cups

Malaysian-style Beef Murtabaks

More beef recipes

Beef Chuck

Beef Curry

Beef Ribs

Beef Salad

Beef Sirloin

Beef Soup

Beef Stir-fry

Ground Beef

Slow Cooked Beef

Marion’s Kitchen Beef Recipes | Marion's Kitchen (25)

Steak

Chicken Curry

Chicken Legs

Chicken Salad

Chicken Soup

Chicken Stir Fry

Chicken Thigh

Chicken Wings

Marion’s Kitchen Beef Recipes | Marion's Kitchen (33)

Fried Chicken

Roast Chicken

Whole Chicken

What are the best ways to cook beef?

The most common, and most popular way to cook beef is grilling. This technique is used generally for steaks and for cooking burger patties or even searing meatballs – try it with our Pepper Steak with Garlic Butter recipe. But beef is super versatile, you can use beef in stir fry’s, use minced beef in just about everything, and of course you can roast it!

Beef in all forms is the ultimate dinner time saviour, stir fry it, grill it, roast it, slow cook it! The world is your oyster when it comes to using beef in your cooking.

How do you keep beef moist and tender?

Using marinades tends to help keep beef tender, letting it come to room temperature before cooking is also a top tip to keep your steaks nice and juicy on the inside. Velveting is another popular technique that has been used for centuries in Chinese cooking. Making sure you’ve hit the desired internal temperature will also help to ensure your beef stays tender and juicy regardless of the beef recipe you’re using. If you’re cooking a steak it’s also important to let it rest, this way all the juices say inside and you’re left with an epic crust and tender middle combo.

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Stay in touch with my latest recipes and updates!

Stay in touch with my latest recipes and updates!

FOOD PRODUCTS

EXPLORE

WORK WITH US

GET HELP

Curry Paste

Recipes

Media Partnerships

Contact Us

Meal Kits

MK Daily

Content Production

Shipping and Delivery

Chilli Sauces

About Us

Returns and Exchanges

Marion's Original Marinades

Shop

Marion's Original Salad Dressings

Where to Buy

@2021 Marion's Kitchen

Terms

Privacy Policy Terms of Service

Accessibility

Stay in touch with my latest recipes and updates!

FOOD PRODUCTS

Curry Paste

Meal Kits

Chilli Sauces

Marion's Original Marinades

Marion's Original Salad Dressings

Where to Buy

EXPLORE

Recipes

MK Daily

About Us

Shop

WORK WITH US

Media Partnerships

Content Production

GET HELP

Contact Us

Shipping and Delivery

Returns and Exchanges

@2021 Marion's Kitchen

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