The Ultimate Bloody Mary Recipe (2024)

34 Responses

  1. I started using pepperoncini juice for Bloody Marys recently when I was out of other “normal” ingredients. It packs a fun little punch! Can’t wait to try your version. Here was my Instagram post on my “what I had in my cupboard” version. https://instagram.com/p/mBg9ACGd40/#

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    1. Looks yummy!

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  2. i want one right now!

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  3. It looks great! Here in Canada, we have a similar drink called a Caesar – it’s made with Clamato juice instead of tomato juice and the spicier, the better!

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  4. I make mine with Clamato and spicy V-8 and three drops of Worcestershire sauce plus all th the rest…yum!

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  5. Oh, I love me a good Bloody Mary. All this looks really good. Try switching out the tomato juice with tomato sauce–the vodka won’t thin it down quite so much. Super thick and spicy, with all these ingredients!

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    1. Thanks! good to know. 🙂

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  6. Great idea for mothers day coming up, cannot wait to try the shrimp garnish. One thing I suggest for everyone to try is adding a splash of A-1, something a bartender showed me some years back. It just adds a little more depth of flavor.

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  7. If you don’t want to use alcohol, which I know is crazy, what can I substitute?

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    1. Ummmm…. I have no idea, LOL. I think you can just leave it out… but I haven’t tried it that way. Sorry I’m not more help! 🙂

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    2. I don’t drink and just leave it out! Just as good in my opinon!!

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  8. I had a few too many foo foo drinks last night in celebration of Valentine’s/Presidents Day. This looks amazing to try this morning. Just shared it on FB. I don’t have tomato juice, so I’m going to do what Sally suggested with the tomato sauce. The shrimp idea is amazing. TY for sharing.

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    1. LOL!! I hope it was good!

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  9. We go on a family reunion camping trip every year and one of the traditions is a bloody Mary…or two…or three 😉 with breakfast. The old geezers use Mrs. T’S premade mixer. I have been making it from scratch for a few years now. So much better than the store bought mixers! This year I’m making this one to take. Sounds so tasty 🙂

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  10. So stinking yummo!!! Been searching for a homemade version that rivals our favorites. This is as close as we’ve found! Amazing…thanks for sharing!!

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    1. So glad you like it!!!

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  11. I showed my daughter this picture, and I am making your bloody Mary’s for her birthday lunch on Saturday. I can’t wait. I love a good bloody Mary.

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    1. I hope y’all enjoy it!

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  12. Yummy
    Also added a little OJ and Siracha to add a little spice. We will be blending in a little tomato pasted to thicken and add color – but this recipe is brilliant

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  13. Try using Clamato instead of Tomato juice. Adds great flavor.

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  14. This is so. Freaking. Good.

    Rimming with Old Bay is the most brilliant move ever. I love this so much.

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    1. So glad you liked it!

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  15. Could you make a large batch of this and refrigerate it ahead of time?

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    1. Yes, you can make a batch ahead of time, keep it refrigerated and add the vodka just before serving.

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  16. Nice touch on the pepperoncini and delish recipe. When I’m in a pinch I use LAVA all natural bloody mary mix. Gluten free so great for my celiac and no high fructose corn syrup or preservatives which is great for IBS. Thanks for sharing this awesome recipe!

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  17. I love a great Bloody Mary. To me they are like the lobster of drinks. And especially when the top of glass is garnished with a salt or celery salt or Old Bay…It must be freshly made (none of that premix stuff for me! I sometimes use clamato juice, V-8, Worcestershire sauce, and salt and pepper. Yours looks to die for!! Can’t wait to try making it and pray it turns out delicious!!!!!! I’ll probably skip the shrimp and horse radish, but feel good that it will just as tasty!!! I’ve been hunting for the best recipe as this is a favorite of mine and I believe I found it!!! Will keep you posted when I make them!! Thanks so much for this recipe!!!!!

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    1. I hoe you like it!

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  18. Great. Add a tbl spoon of Sherry and a rind of crisp fried and SMOKED bacon and just go . Great becomes super great.

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  19. Great recipe! I also used Clamato juice. I also infused my vodka with pepperoncini peppers. The fresh horseradish is must!

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  20. Here in S. Fla, we have Camaronazo which is like Clamato, but instead of clams, it is made with shrimp. It comes in a regular, lime, or spicy.

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  21. This recipe is the best. Everyone raves about how good it is.

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  22. I’m going to make this in the morning while I cook Thanksgiving dinner. I’m wanting to make it ahead of time, like in a pitcher. How would you suggest doing the ingredients? Hopefully that will work.

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    1. Hi Alisha, this recipe was from Colleen at Souffle Bombay. She used to do recipes for my blog. She night be able to assist you. Happy Thanksgiving!

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The Ultimate Bloody Mary Recipe (2024)

FAQs

What is best tomato juice for Bloody Mary? ›

There is no one "best" juice to use for a Bloody Mary, as personal taste preferences can vary greatly. Some common juices that are often used in Bloody Marys include 100% Tomato juice, Clamato, Vegetable juice and even green tomatillo juice.

What is the difference between a Bloody Mary and a dirty Bloody Mary? ›

A Dirty Bloody Mary is a variation of the classic Bloody Mary co*cktail. It typically includes the addition of olive brine, giving it a 'dirty' twist. This addition adds a savory, salty depth to the traditional mix of tomato juice, vodka, and various seasonings.

What is in Mr and Mrs T Bloody Mary mix? ›

Ingredients: WATER, CANE SUGAR, CITRIC ACID, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), ACACIA GUM, POLYSORBATE 60, ESTER GUM, YELLOW 5, YELLOW 6, CARAMEL COLOR.

How do you doctor up a Bloody Mary mix? ›

How to make the best Bloody Mary? Skip the mix and doctor up your tomato juice from scratch with horseradish, Worcestershire, and hot sauce. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site.

What is the best alcohol for a Bloody Mary? ›

Employing vodka ensures that the beverage hews to the classic Bloody Mary formula. But using a different spirit base, say tequila or gin, is welcomed or even encouraged. Variations like the Red Snapper use gin, while the Bloody Maria opts for tequila.

What thickens tomato juice? ›

Add Cream. Adding heavy cream will change the flavor of a tomato sauce, but it will also thicken it. Drizzle in the cream and simmer for a few minutes until the sauce has your desired consistency.

What is a muddy Bloody Mary? ›

3 cups Tomato Juice. .5 cup Beef Broth. .5 cup Cold Brew Coffee. .5 cup Lemon Juice.

How bad is a Bloody Mary for you? ›

Bloody Marys are actually healthy co*cktails.

In addition to electrolytes, sodium, potassium, and Vitamin C, tomatoes also contain lycopene, which is high in antioxidants. Lycopene helps to combat the toxins in the liver (like the toxins that you consumed while drinking the night before.)

What do Canadians call Bloody Marys? ›

Motts claims that the Caesar is the most popular mixed drink in Canada, estimating that over 350 million Caesars are consumed every year. In the United States, the Caesar is typically available at bars along the Canada–United States border. Elsewhere, bartenders will frequently offer a Bloody Mary in its place.

What is loaded Bloody Mary mix? ›

Our Loaded Bloody Mary Mix is more than just a co*cktail ingredient; it's a hearty blend brimming with vegetables, spices, peppers, lemon juice, and pure tomato juice. We've enriched it with special ingredients like horseradish for a rich texture and jalapeño peppers for a hint of heat.

Why is Bloody Mary a breakfast drink? ›

Bloody Mary enthusiasts enjoy some relief from the numbing effects of the alcohol, as well as the placebo effect. Its reputation as a restorative beverage contributes to the popularity of the Bloody Mary in the morning and early afternoon, especially at brunches.

Does Mrs T's Bloody Mary mix go bad? ›

Over time, the flavor and texture of the mix may deteriorate, making it less enjoyable to drink. Factors that can affect the quality of Bloody Mary mix include exposure to light, heat, and air. To prolong the shelf life of the mix, it's important to store it in a cool, dry place away from direct sunlight.

What is a good substitute for horseradish in a Bloody Mary? ›

Learn the best horseradish substitute for co*cktail sauce, Bloody Mary, mayo, prime rib, and even for the Passover Seder plate! Wasabi and mustard powder are both great for horseradish replacement, but you have lots of other options.

What is the Bloody Mary mix that starts with D? ›

Demitri's takes all the complicated and scary parts of making the perfect Bloody Mary and throws them right out the window.

Who makes a good Bloody Mary mix? ›

Best Overall

McClure's is known for making some tasty pickles, so this Bloody Mary mix incorporates some of those briny, salty flavors. McClure's uses the pickle brine from its other products in the mix, along with dill, garlic, and black pepper for seasoning.

What tomato makes the best tomato juice? ›

You can use a variety of plums, beefsteaks, brandywine, and Campari tomatoes when making tomato juice. Campari is one of the juiciest tomatoes with a sweet, high sugar content but a low level of acidity. They also have a rich, deep color.

Is V8 better than tomato juice for Bloody Mary? ›

I've discovered that Bloody Marys taste even better with V8® instead of tomato juice. This recipe is super easy, and you mix it by the glass. You can even make it in the glass you are serving it in, if you like. Or, you could use a co*cktail shaker — I just can't seem to find mine!

What is the difference between Clamato juice and tomato juice? ›

Clamato /kləˈmɑːtəʊ/, /kləˈmeɪtəʊ/, /kləˈmætoʊ/ is a commercial drink made of reconstituted tomato juice concentrate and sugar, which is flavored with spices, dried clam broth and MSG. It is made by Mott's. The name is a portmanteau of clam and tomato. It is also referred to colloquially as "clamato juice".

Which is better tomato juice or V8? ›

The V8 juice is a better source of vitamins A and C, while the tomato juice is a better source of potassium and iron. A 1-cup serving of V8 juice contains 72 mg of vitamin C, 2,000 IU of vitamin A, 0.73 mg of iron and 469 mg of potassium.

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